This one is based on the short recipe that came with the OTG (Oven Toaster Grill).
1) potatoes – 5 big sized ones
2) garlic – 10 cloves
3) pepper – 1 tsp
4) oregano – 1 tsp
5) salt – 2 tsp
6) cooking oil – 4 tbsp
Step 1: Peel the potatoes, wash and cut into wedge shaped pieces.
Step 2: keep the wedges in a bowl of water with ice cubes for 30 minutes
Step 3: In the meantime, grind pepper and garlic. It’s better to use freshly ground pepper.
Step 4: Drain water from potatoes, and dry them using a tissue. Add pepper powder, ground garlic, oregano, salt and oil to potatoes and mix well. Place this on grill in the pre-heated oven and grill for 20-25 minutes.
Potato wedges are ready! Happy snacks time! 🙂